Moti Mahal II (Formerly Korma Sutra) Menu (2025 Update)
Welcome to Moti Mahal II, formerly known as Korma Sutra, a cherished gem in Kansas City located at 4113 Pennsylvania Ave. This restaurant is a haven for those craving authentic Indian cuisine, offering a delightful array of dishes that cater to all tastes.
The menu features a tantalizing selection of naan breads, from traditional Plain Naan to the flavorful Garlic Naan and delicious Cheese Naan. Each is freshly baked in a clay oven, ensuring a perfect complement to any meal.
- Appetizers like the crispy Onion Bhaji and flavorful Chicken Pakora set the tone for your dining experience.
- Handcrafted relishes such as homemade Raita provide a cooling touch to spice-laden dishes.
- Don't miss the rich and aromatic Moti Mahal Chicken Soup, a favorite among guests.
Dining at Moti Mahal II isn’t just about the food; it’s about the atmosphere and the joy of sharing exquisite flavors. Many loyal customers rave about its exceptional quality and welcoming service. Experience the best of Indian cuisine here, and you'll understand why it's a Kansas City staple!
APPETIZERS
Mulligatwany Soup
Exquisite vegetable broth with savory spices and lentils.
Fresh Tomato Soup
Rich tomato soup with bright fresh spices.
Moti Mahal Chicken Soup
Boneless chunks of white meat floating in a tasty broth.
Coconut Soup
The exotic and satisfying specialty soup of coconut.
Veggie Samosa
Two crisp patties stuffed with spicy potatoes, served with peas.
Alu Tikki
Two pieces, potatoes mashed together in batter with spices and fried in Punjabi style.
Onion Bhaji
Onion slices dipped in batter and deep fried.
Chicken Samosas
Two Pieces, white meat chicken with Indian spices.
Veggie Pakora
Five pieces, assorted fresh vegetables dipped in gram flower and deep fried in spices.
Chicken Pakora
Breaded white chicken breast.
Paneer Pakora
Home-made cheese, dipped in gram flour with Indian spices.
Moti Mahal Platter
Combination of veggie samosa, paneer pakora, chicken pakora, vegetable pakora, gosht (lamb) & shrimp pakoras.
Papadam
Thin, crispy lentil wafer. Five Pieces.
Garden Salad
A medley of delicious and fresh garden vegetables.
Salad
Green chili and red onions with lemons.
Two Persons
Veggie samosas, veggie koftas, saag paneer, basmati rice, gulab jamun or kheer, 2 naan.
Three Persons
Veggie pakoras, dal makhni, saag paneer, Moti Mahal Korma, basmati rice, gulab jamun, garlic and onion naan and garlic naan.
Four Persons
Paneer pakoras, baingan bharta, mutter paner, chana allo, bindi masala, basmati rice, two garlic and onion naan, and kheer.
MOTI MAHAL VEGETARIAN FAMILY DINNERS
MOTI MAHAL NON-VEGETARIAN FAMILY DINNERS
Two Persons
Chicken samosas, lamb saag, chicken tikka tikka masala, basmati rice, naan, gulab jamun.
Three Persons
Chicken pakoras, ghost tikka masala, butter chicken, goat curry, garlic naan, basmati rice, and gulab jamun.
Four Persons
Fish pakoras, lamb karahi, goat tikka masala, chicken tikka saag, chicken curry, basmati rice, Moti Mahal 2 garlic and onion naan, gulab jamun.
Mutter Paneer
Tender green peas and east Indian spices cooked in rich curry sauce.
Saag Paneer
Curried Babby spinach and homemade cheese with creamy spices.
Bainghan Bharta
Fresh eggplant cooked in clay oven and mashed with savory spices.
Paneer Tikka Masala
Homemade cheese in an aromatic, spicy, rich sauce.
Okra Do Piazza
Fresh seasoned okra with sauteed onion and herbs.
Mushroom Mattar Makhani
Fresh mushrooms with young, green peas and tantalizing spices.
Yellow Dal
Bright yellow lentils with green onions, fresh tomatoes and spices.
Vegetable Kofta
Scrumptious vegetable patties cooked with nuts & spices.
Moti Mahal Korma
Specialty of the house, a mixed vegetable delight cooked with cashews, raisins and a creamy, spicy sauce.
Chana Aloo
Garbanzos cooked with fresh potatoes and traditional Punjabi spices.
Gobi Keema
Fresh mashed cauliflower cooked with fresh onions, tomatoes and green peas.
Dal Makhni
Punjabi style black lentil with ginger & garlic.
VEGETARIAN SPECIALTIES
SEAFOOD
Shrimp Korma
Tender shrimp sauteed with onions, raisins, nuts, fresh tomatoes, spices, garlic and ginger.
Shrimp Vindaloo
Spicy hot specialty from Moti Mahal cooked with tomatoes, potatoes and jumbo shrimp.
Shrimp Tikka Masala
Jumbo shrimp swimming in a creamy tomato sauce with onion, ginger and select spices.
Shrimp Saag
Tender shrimp cooked in a traditional spinach sauce with herbs and spices.
Fish Makhani
Boneless, tender chunks cooked in the clay oven with creamy fresh tomato sauce.
Fish Saag
Fresh spinach with tender, boneless chunks of fish, simmered with spices and cream.
Fish Vindaloo
Spicy hot, Moti Mahal's specialty fish dish, cooked with fresh tomatoes, potatoes, garlic and spice.
Fish Korma
Boneless, tender fish in a creamy, spicy tomato sauce with raisin and nuts, a true Indian classic.
Tandoori Chicken
Chicken marinated in yogurt and spices, cooked in the clay oven and served on a sizzling platter, sauteed onion garnish.
Chicken Tikka
Boneless chicken breast pieces marinated with spices and cooked in the clay oven.
Seekh Kabob
Ground meat with spices, onions, cilantro and garlic in the clay oven.
Tandoori Shrimp
Succulent shrimp marinated with spices and cooked in the clay oven.
Moti Mahal Mixed Grill
Chicken, seekh kabob, shrimp and fish - all marinated with spice and clay oven cooked.
TANDOORI SPECIALTIES
GOSHT (LAMB)
Lamb Curry
Tender, boneless lamb simmered with garlic, ginger and spices.
Lamb Masala
Tender, boneless lamb in tandoor clay oven with rich Indian spices.
Lamb Vindaloo
A spicy hot dish of tender, de-boned lamb, a Moti Mahal specialty dish.
Lamb Saag
Fresh spinach cooked with de-boned lamb, and mouth-watering spices.
Lamb Korma
Tender lamb cooked in creamy tomato sauce with coconut, raisins and plump cashew nuts.
Chicken Tikka Saag
White meat cooked with fresh spinach and rich curry sauce and special Indian spices.
Chicken Bhoona
White meat cooked with tomato, onion, and bell pepper sauce.
Chicken Korma
A creamy sauce dish with raisins, nuts, boneless white meat and savory spices.
Chicken Dansak
Boneless white meat cooked with dal (lentils) and select spices.
Chicken Muglai
Boneless white meat cooked with creamy dairy sauce.
Chicken Goa Curry
A northern specialty, cooked with coconut cream sauce and fresh onion.
Butter Chicken
Rich, delicious sauce smothers boneless white chicken chunks, everyone's favorite, scrumptious.
Chicken Tikka Masala
Creamy tomato sauce crowns white, boneless chicken chunks with lovely, tangy spices.
Chicken Vindaloo
A spicy dish with white chicken and potato.
CHICKEN
BEEF
Beef Curry
Tender, boneless beef simmered with garlic, ginger and spices.
Beef Masala
Tender, boneless beef in Tandoor clay oven with rich Indian spices.
Beef Vindaloo
A spicy hot dish of tender, de-boned beef, a Moti Mahal specialty dish.
Beef Saag
Fresh spinach cooked with de-boned beef, and mouth-watering spices.
Beef Korma
Tender beef cooked in creamy tomato sauce with coconut, raisins and plump cashew nuts.
Lamb Biriyani
Spring lamb cooked delicately with saffron-flavored rice.
Chicken Biriyani
Saffroned basmati with tender white meat makes this a healthy tasty choice.
Shrimp Biriyani
Succulent shrimp and cashews cooked with basmati and special biriyani spices.
Fish Biriyani
Tender fish pieces cooked with saffron flavored basmati rice.
Vegetable Biriyani
Mixed vegetables cooked with basmati rice.
Moti Mahal Biriyani
A tantalizing mix of "all of the above", flavorful and delicious.
BIRIYANI
GOAT SPECIALTIES
Goat Kadai
Goat specialty, tender and appetizing with Indian spices and vegetables.
Goat Makhani Masala
Tender with bone goat cooked with onion, tomato and garlic, spices.
Goat Tikka Saag
Tender and meaty, cooked in a clay Tandoor oven with fresh spinach and spices.
Goat Curry
Traditional Indian Curry cooked with goat bone, ginger, garlic, and spices.
Goat Vindallo
A spicy dish with goat and potato.
Plain Naan
Traditional bread of India, fresh and warm.
Garlic Naan
Garlic-studded Naan, hot from the oven.
Mint Naan
Fresh chopped mint garnish, sprightly.
Pishwani Naan
Fresh chopped mint garnish, sprightly.
Chilli Naan
Fresh chopped mint garnish, sprightly.
Onion Kulcha
Herbs, spices and onions baked in clay oven.
Potato & Pea Paratha Naan
Toothsome and savory, stuffed to please.
Cheese Naan
Delicious homemade cheese in leavened bread.
Roti
Unleavened wheat bread, baked in clay oven.
Garlic and Onion Naan
Special Moti Mahal treat.
Chapati
Whole wheat bread - 2 pieces
Basmatti Rice 16oz.
Basmatti Rice 32oz.
NAAN (BREADS)
RELISHES
Raita
Cooling, soothing, homemade, yogurt sauce for dipping bread, vegetables, etc.
Mixed Pickles
Mixed Chutney
Mango Chutney
Special Moti Mahal treat.
Dahi
Homemade, plain yogurt.
Gulab Jamun
(2 pieces) Dry milk and homemade cheese balls, deep fried, in light syrup and rose water served warm.
Carrot Halwa
Grated carrots, honeyed, buttered and spiced, sweet as pie and twice as healthy.
Mango Kulfi
Homemade mango ice cream.
Badam Kheer
Rice pudding with almond flavor, cool and soothing.